videos
Camarão na Moranga
From the Soares’ cooking book, here you have the camarão na moranga (prawns in a pumpkin). It is still the favorite dish of that who was once a little Ana Clara. Ingredients (for six people): – 3 pumpkins; – 2kg
Camarão na Moranga
From the Soares’ cooking book, here you have the camarão na moranga (prawns in a pumpkin). It is still the favorite dish of that who was once a little Ana Clara. Ingredients (for six people): – 3 pumpkins; – 2kg
I, Favela
I, Favela is a beautiful short film, shot in the Chapéu-Mangueira community in Rio de Janeiro, recently pacified by a UPP. A project to watch, and reflect. Produced by friends of Brasilité, and explained below by them: The culture of
I, Favela
I, Favela is a beautiful short film, shot in the Chapéu-Mangueira community in Rio de Janeiro, recently pacified by a UPP. A project to watch, and reflect. Produced by friends of Brasilité, and explained below by them: The culture of
It is not hard to find inspirational videos, but “The City of Samba,” by Keith Loutit and Jarbas Agnelli, is something special. Using the technique of tilt-shift, they were able to show the routine and Carnival at the cidade maravilhosa
Interview: Heloiza de Aquino Azevedo and Françoise Icart
In this interview in collaboration with Zarpante, we meet the writer and curator of art exhibitions and art salons Heloiza de Aquino Azevedo, founder of Árvore do Saber, during her most recent exhibition at the Espace Saint Martin in Paris.
Interview: Heloiza de Aquino Azevedo and Françoise Icart
In this interview in collaboration with Zarpante, we meet the writer and curator of art exhibitions and art salons Heloiza de Aquino Azevedo, founder of Árvore do Saber, during her most recent exhibition at the Espace Saint Martin in Paris.
Brigadeiro (or Brazilian chocolat balls)
For Brazilians, making a brigadeiro is a simple and delicious task (either to eat it with a spoon or with sprinkles). We have therefore decided to share with foreigners the process for obtaining a piece of edible heaven on earth.
Brigadeiro (or Brazilian chocolat balls)
For Brazilians, making a brigadeiro is a simple and delicious task (either to eat it with a spoon or with sprinkles). We have therefore decided to share with foreigners the process for obtaining a piece of edible heaven on earth.
Moqueca for dummies
Have you always wanted to cook a traditional moqueca, with the taste and smell of Bahia, but never knew where to begin? We’ll teach you in the video* above how to make a basic moqueca (serves 4), quick and delicious,
Moqueca for dummies
Have you always wanted to cook a traditional moqueca, with the taste and smell of Bahia, but never knew where to begin? We’ll teach you in the video* above how to make a basic moqueca (serves 4), quick and delicious,
Tired of Being Sexy
Does anyone remember the Ruído Festival in 2005 at the former Ballroom venue in Rio? Does anyone remember that in the second day (02/19/2005), a band from São Paulo played and its name was… Tired of being what again? The
Tired of Being Sexy
Does anyone remember the Ruído Festival in 2005 at the former Ballroom venue in Rio? Does anyone remember that in the second day (02/19/2005), a band from São Paulo played and its name was… Tired of being what again? The
Interview with Hugues Renoux
In an alley in the Marais there is a large Brazilian flag hanging in front of a store. Firm and strong, in what is probably the most random place to find it, the store Sable Chaud (Hot Sand) is in
Interview with Hugues Renoux
In an alley in the Marais there is a large Brazilian flag hanging in front of a store. Firm and strong, in what is probably the most random place to find it, the store Sable Chaud (Hot Sand) is in
Batida de limão, or Brazilian lemonade (non-alcoholic)
The other day we found, by chance, a recipe named “Brazilian lemonade” by Our Best Bite. I don’t really know if we can say it’s Brazilian, since I’d never heard of it before. But the recipe looked delicious and refreshing,
Batida de limão, or Brazilian lemonade (non-alcoholic)
The other day we found, by chance, a recipe named “Brazilian lemonade” by Our Best Bite. I don’t really know if we can say it’s Brazilian, since I’d never heard of it before. But the recipe looked delicious and refreshing,
Caipirinha
What is a caipirinha? Very little is known about the origin of the most popular drink in Brazil, but the name suggests that the invention took place in the rural area, where a very creative person noticed that there is
Caipirinha
What is a caipirinha? Very little is known about the origin of the most popular drink in Brazil, but the name suggests that the invention took place in the rural area, where a very creative person noticed that there is